The correspondent from Tunisia Numérique in Sfax reported on Tuesday, September 8, 2026, the prices of several food products offered at different retail points in the region. The tour covered vegetables, fruits, white and red meats, as well as fish.
The observed prices vary depending on the nature of the product, its quality, the level of supply, and the point of sale.
Vegetables: peppers at 2.5 dinars and tomatoes at 1.5 dinars
On the vegetable stalls, peppers were raised to 2.5 dinars per kilogram.
The tomato, for its part, was offered at 1.5 dinars per kilo, while potatoes were listed at 2.4 dinars per kilogram.
Fruits: grapes at 5.9 dinars per kilo
On the fruit side, the melon was sold at 1.9 dinars per kilogram.
The price of peaches reached 3.9 dinars per kilo, while grapes were offered at 5.9 dinars per kilogram, one of the highest levels among the fruits covered by this survey.
White meats: chicken at 8.9 dinars
Regarding white meats, the price of chicken was raised to 8.9 dinars per kilogram.
The breast fillet showed a noticeably higher price, at 18.9 dinars per kilo.
Red meats: lamb reaches 55 dinars
On the red meat market, lamb meat was raised to 55 dinars per kilogram.
The lean beef, called “habra,” was meanwhile offered at 40 dinars per kilo.
Fish: gilthead seabream at 22 dinars and sea bass at 26 dinars
In fish retail outlets, gilthead seabream was displayed at 22 dinars per kilogram.
Shrimp were offered at 20 dinars per kilo, while the price of sea bass reached 26 dinars per kilogram.
These levels correspond to prices recorded on the ground on Tuesday, September 8, at several points of sale in Sfax. They may vary from one market to another depending on the quality of the products, their availability, and the volume of supply.
